Support of objects, organization, personnel management, performance detection and customer support. Implementation of the quality management system according to DIN ISO 9001 and 14001 Development of performance lists Object support: Ensuring a timely and qualitatively perfect performance based on the performance description and taking into account the economic possibilities Establishment of the object and personnel division as well as meaningful use of the supervisors or Preparatory action Control of compliance with the performance directory and compliance with time, wage and material requirements

a completed training or professional experience in food processing. first experience in cleaning of advantage, can also be acquired in a thorough incorporation. You have a commercial thinking and acting You have empathy and have a safe appearance in handling customers and employees Driving licence Kl. BE

a secure workplace in a growing group of companies performance-based remuneration independent work Cars and communication equipment