August Storck KG | Germany | 99xxx Ohrdruf bei Erfurt | Practical training | Full time | Published since: 03.02.2026 on stepstone.de
Internship Research and Development (Food)
Storck is one of the largest confectionery producers worldwide. Brands of us inspire people in over 100 countries – thanks to the passion and competence of over 8,600 employees. As a family-run company, we combine proven principles with new impulses every day. Reliability, joint growth and strong coexistence shape everything we do – always accompanied by a high demand for performance and quality. From September 2026 we are looking for an interested intern (m/w/d) for a period of about 6 months at the Ohrdruf site. Internship Research and Development (food)
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Your tasks • Your profile • What we offer
Cooperation in the optimization of production processes and plants in the field of cocoa and chocolate processing Own responsible takeover of tasks and independent processing of questions in the field of cocoa processing Participation in current projects Active cooperation and support of production experiments Support in data management and analysis and graphical processing of data
Immatrikulation in the course of studies Food Technology, Food Chemistry, Ecotrophology or a comparable course of studies Good services during your previous studies First experience in applying your theoretical knowledge of relevant internships is desirable Safe handling of MS Office Joy of independent work High level of reliability, commitment and accuracy complements a creative way of working
During an internship at Storck we offer insights into exciting areas of work, diverse and challenging activities as well as valuable experiences for your professional future. You can expect an appraisal working environment of an owner-managed family business and an attractive trainee remuneration.
Location
 | August Storck KG | |
| Herrenhöfer Landstr. 5, 99885 Ohrdruf bei Erfurt | ||
| Germany |
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