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CANtine made by Traube Tonbach | Germany | 76xxx Karlsruhe | Permanent position | Full time | Published since: 08.02.2026 on stepstone.de

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Your tasks • Your profile • What we offer

... is the preparation of fresh cuisine for the award-winning CANtine – Made by Traube Tonbach restaurant. ... includes the daily mise-en-place for your task area as well as the support in the preparation of all post-associated food. ... includes cooperation in quality control, food monitoring, and the issue of prepared food at one of the four counters. ... is also involved in extra events. ... commits you to the economic handling of food and to comply with the hygiene and food regulations according to the HACCP concept.

... have completed vocational training as a chef or comparable training. ... preferably convince by several years of professional experience in the upscale gastronomy (even in the star gastronomy). ... have a lot of pleasure in handling food and have very good product knowledge, as well as attention to detail. ... are characterized by high quality awareness and are perfectly organized. ... are responsible and willing to expand your knowledge permanently. ... keep an overview and a cool head at any time in stressful situations. ... are a team player with whom you can work and rely on at any time.

EDUCATION & COMMUNICATION Regular feedback and development talks. External and internal training offers organized by the Traube Campus. Structured onboarding, by arrangement incl. Implemented at the Hotel Traube Tonbach. Internship in partner companies. RULES Fair and over-tariff payment incl. tariff holiday and Christmas money (13th salary). Business holidays on bridge days and between Christmas and New Year's Eve. With a service bike to more sportiness and environmental protection via bike leasing. High-quality workwear including cleaning. Take over the cost of safety shoes after the trial period. Attractive occupational retirement pensions Traube Zukunft+. Numerous employee discounts in all companies of the Traube Group. Employees advertise bonus i. H. v. 500,00 € Euro. Breakfast and lunch. OTHER Digital time recording with practical app. Core working hours Monday to Friday from 06.00 - 15.00. No weekend work or late services. Regular employee events from the Christmas party to the team trip. Convenient location by proximity to the bus stop. Parking near the premises. Cleaning by external company. We are in the business holiday. From 7.1. we will be back for you and look forward to your application until then. .

Location

ava CANtine made by Traube Tonbach
Karlsruhe
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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