The Mercure Hotel Trier Porta Nigra is just steps from the picturesque old town. Located opposite Porta Nigra, the Mercure Hotel team welcomes its guests in 104 rooms and 2 suites.

The hotel has a restaurant with unique views of the landmark of Trier and the Hotelbistro ''Vis à Vis''. The 4-star venue provides conference and event rooms for up to 200 people.

Type of employment: Full time, part time

You are responsible for cleaning the dishes used and contribute to a smooth running in the kitchen thanks to your thorough and reliable work. Compliance and application of hygiene and safety regulations, in particular HACCP standards. The activity includes the operation of dishwashers, manual cleaning, waste disposal and easy work in the kitchen. It is physically resilient work, often in shiftwork.

Professional experience is beneficial in this field Endurance, flexibility and passion A charming and positive expression Enforcement and high sense of responsibility The passion for your profession

We have a large training offer and offer a further development in a forward-looking hotel. You benefit from all the benefits of an international group:

• an attractive workplace in an innovative company
• modern ambience
• an interesting and varied task field
• independent work in a motivated team
• good development possibilities
• Annual premium up to 6% of annual salary
• Extra-tariff allowance of 4%
• Holiday money Work with the most beautiful view of Trier's oldest landmark - the Porta Nigra. .