Restaurant Manager (m/w/d) - Restaurant Experimenta

Restaurant Guide - Restaurant Experimenta

• Location: Heilbronn
• Department / Area: Gastronomy
• Level: Professional
• Reference number: 45714-de_EN

You're hungry for more? Then you're right with us! Good food is the basis for good ideas. This is why we ensure a balanced diet of our colleagues and visitors in the #TeamBlack with fresh and regional dishes. With us you can get creative in the most modern kitchen equipment and have a variety of ways to develop yourself. You work on varied tasks in a relaxed team atmosphere.

We are Black Corporate Solutions - where excellence works.

Your menu

• Operational Excellence: Ensuring and optimising all restaurant processes while maintaining the highest quality and hygiene standards (HACCP), controlling food quality, recipes and freshness. Analysis and optimisation of relevant key figures and planning values to achieve our goals and to initiate measures to optimize costs and efficiency
• Leadership and development: Long-sighted personnel deployment planning and team development taking into account individual strengths and career goals Ensuring effective communication and team collaboration
• Guest experience: Active communication with our guests and professional complaint management. Ensuring an outstanding service and a positive atmosphere
• Collaboration and coordination: Close cooperation with other departments and management to optimize the processes. Regular coordination with the head of restaurant companies/ event management to achieve the goal

Your ingredients

• Complete training in the service sector or in the hotel/restaurants sector (e.g. restaurant specialist, hotel expert/wife) with additional qualification (e.g. kitchen master, restaurant specialist)
• Multiannual professional experience in the restaurant area and experience in staff management
• Funded knowledge in the fields of resource planning, key number control and HACCP
• Embossed entrepreneurial thinking and a high guest orientation
• Ready to work in the evening hours and partly on weekends
• Empathy, social competence and enforcement
• Very good German knowledge and good English skills

Your mission

• We are looking for a passionate and experienced restaurant guide (m/w/d), which together with us creates culinary experiences and leads our restaurant to success! As a restaurant manager (m/w/d), you are the hub of our restaurant. You take responsibility for the smooth running, the quality of our food and the success of the team. With your entrepreneurial thinking and passion for hospitality, you make sure that our guests feel comfortable.

.

Your contact

We look forward to your application!

Schwarz Service KG · Selina Eller · Reference-Nr. 45714 Stiftsbergstraße 1 · 74172 Neckarsulm www.jobs.black

Joblocations:

74072 Heilbronn, Neckar, BADEN_WUERTTEMBERG, GERMANY

* After clicking the Read more button, the original advert will open on our partner's website, where you can see the details of this vacancy and contact information. If you need a translation of this text, after returning to our website it will be prepared and you can read it by clicking the Show full translation button.