Food preparation and delivery support Takeover of cleaning and cleaning work in the kitchen Compliance with hygiene requirements Support for colleagues in other tasks

minor one-year experience in a canteen and/or (large) kitchen as well as knowledge of cold and warm kitchen A successfully completed training for the cooker/ cooker or housekeeper/in High quality awareness and joy in handling fresh products High customer orientation, independent working, team skills and good German skills Certificate of instruction in accordance with § 43 para. 1 Infection Protection Act

A permanent and secure workplace with regulated working hours (Mondays to Fridays) Extensive social benefits (e.g. 32 days holiday, yearly special payment, cost of travel, occupational retirement, occupational health insurance, E-Gym Wellpass, job bike leasing possibility) A thorough incorporation by helpful and motivated colleagues and a good operating climate