0Cook / Young Cook / Young Cook / Young Cook (m/f/d)
Hotel Restaurant Weinlaube Inh.Ralf Beaujean | Germany | 56xxx Koblenz | Permanent position | Part time - flexible / Full time | Published since: 25.08.2026 on stepstone.de

Cook / Young Cook / Young Cook / Young Cook (m/f/d)

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Cooking / Cooking / Young cooker (m/w/d) Part-time / Full-time | Start at 01.10.2026 Hotel & Restaurant Weinlaube

The Hotel & Restaurant Weinlaube is a modern family-run company known for its cosy atmosphere and traditional farmhouse cuisine. Our focus is on partnership and appreciation cooperation. In order to strengthen our kitchen team, we are looking for a dedicated cook / cook from 01.10.2026 Junior Chef (m/w/d) in part-time or full-time, with passion for fresh, regional ingredients.

Type of employment: Full time, part time

Your tasks • Your profile • What we offer

Cooking / Cooking / Young cooker (m/w/d) Part-time / Full-time | Start at 01.10.2026 Hotel & Restaurant Weinlaube

The Hotel & Restaurant Weinlaube is a modern family-run company known for its cosy atmosphere and traditional farmhouse cuisine. Our focus is on partnership and appreciation cooperation. In order to strengthen our kitchen team, we are looking for a dedicated cook / cook from 01.10.2026 Junior Chef (m/w/d) in part-time or full-time, with passion for fresh, regional ingredients.

Type of employment: Full time, part time

Preparation of dishes of our traditional farmhouse kitchen Self-employed work and support in daily kitchens Ensuring consistently high quality and freshness of our food Compliance with applicable hygiene and safety standards Working with the menu design and creative development of our offer

Completed training as cook/kitchen or corresponding professional experience in the kitchen area Joy in handling fresh and regional products Teamability, reliability and commitment Self-employed and structured work Creativity and a Good Feeling for Taste and Presentation Passion for gastronomy and pleasure in delighting our guests in a culinary way

Start of 01.10.2026 Parttime or full time Attractive working hours: Monday - Saturday from 15:00 to 21:00 Sunday always free Flexible and reliable deployment planning Fair remuneration from 17,50 € per hour A family-friendly working environment A motivated team with joy in working together

Location

ava Hotel Restaurant Weinlaube Inh.Ralf Beaujean
Koblenz
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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