The art'otel cologne is located directly on the harbour of the Rhine in the new urban highlight: the “Rheinauhafen”. In the unique hotel concept, 218 rooms combine architecture, design, art and lifestyle into a “total artwork” of Korean SEO. The restaurant with cocktail bar, lounge and outdoor terrace offers a concept that blends art and taste. The modern event area with six flexible rooms has 400m2 conference area with space for up to 100 people.

Type of employment: Full time

Preparation and preparation of meals in the breakfast area Preparation of cold plates Preparation of egg feeds and hot components for the breakfast buffet For example, cut vegetables, sandwiches, etc. Importance and storage Takeover of the kitchen and processing of cleaning work Compliance with our quality standards, as well as statutory occupational safety and hygiene regulations

You could already gain professional experience in a similar position You have a passionate attitude to cooking A friendly, open and positive attitude characterizes you You work carefully, responsibly and costly Teamability is for yourselfflexibility regarding working hours is no problem for you

Work in a collegial and innovative team Fair remuneration Structured, individual integration with our onboarding program Your future is important to us: takeover and ascent opportunities in an international company Cross training as well as further training offers Development and exchange programmes within our regions Staff vacancy Staff - rates in our hotels as well as team member rates in all Radisson hotels Shopping benefits through our Incent Benefit portal with a variety of brand products and event tickets We love our success and we like to celebrate on our incomparable team events 100% cost transfer Germanyticket Discounted sports offer by our partner EGYM Wellpass Working clothes are placed