Varied training in the various departments of our hotel kitchen according to the training frame plan for the following gastronomic areas, the kitchen team is available daily: Restaurant Spagos in Euro-Californic style banquet area high quality and healthy breakfast for our guests Use in our show kitchen, cook right in front of the eyes of our guests preparation of fresh food

a basic training in the field of hygiene and HACCP ensures clean and healthy work Support by our teams to enter the professional world Designed instructors in all kitchen departments Welcome Days to start your training Training by our own training manager Examination Preparations for Intermediate (GAP 1) and Final Examination (GAP 2) Participation in Azubi Projects Team events in summer and year change Career talks at the end of training

at least one good middle school degree, ideally the school Working motivation in the service industry good ways of dealing and a friendly and communicative appearance Love for profession and physical fitness Interest and passion for cooking and testing new recipes

Fun ! - super team spirit in all areas Globality ! - Your professional start in a globally expanding hotel chain that will provide you with good development opportunities later Additional qualifications ! - possible for bar and wine Takeover opportunities! - after your training Money, Money, Money! - to your azuubic salary we pay extra holiday and Christmas money Grant to the German or Berlin ticket of 50% additional bonus programs! Delicious food! - low cost for you in our team restaurant Work Life Balance ! - schedules always for a calendar month ''Fit for the job and fit for life'' - under this motto we take part of the fees of your fitness club membership. Health & Safety ! - Health programs accompany your training time Personal Uniforms! - Provision and cleaning of your service clothes Travel ! - spend your holiday time at reasonable prices in the world hotels of the Radisson Hotel Group or the Event Hotel Group Sustainability ! - is particularly important to us and we are proud of our GreenKey award