Consortium Gastronomie GmbH | Germany | 60xxx, 65xxx Frankfurt am Main | Permanent position | Full time | Published since: 27.06.2026 on stepstone.de
Chef (m/f/d)
High-quality dining culture in an atmosphere that delights; we offer our guests in our lunch restaurants, the espresso bar, in conference and conference services as well as in the event ring. Our guests are at the heart of our thinking and action. They are the reason for what we do every day. And what we do, we love it. We are an owner-managed, highly expanding medium-sized company based in Wiesbaden, which specializes in high-quality business catering. For more than 15 years successfully on the market, our customers have been counting well-known German and international companies. Our corporate culture is characterized by high commitment, mutual respect, flexibility, sustainable action and high quality standards.
Type of employment: Full time
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Your tasks • Your profile • What we offer
Leading the entire kitchen area according to the company's guide Development, review and optimization of products and processes Offer design in cooperation with the management Purchasing, inventory and control Responsible for the monthly inventory Active cooperation in the kitchen Kitchen brigade lead, schools and promote Monitoring and compliance with HACCP hygiene guidelines A successfully completed training as a cook/kitchen Coordination and management of all kitchen activities Coordination, management, development and training of kitchen staff Control of the use of goods Implementation and monitoring of existing hygiene rules Compliance with quality standards
Love of profession A powerful and assertive personality Motivator and positive leadership personality Creativity Team skills Ready-to-use Guest-oriented work We are looking for you to enrich our dynamic and professional team and be successful together.
a 5-day week full-time from Monday to Friday always respectful handling and mutual appreciation an open and friendly working atmosphere flat hierarchies, short paths of decision in an owner-operated company an attractive estimating salary plus bonus the possibility of occupational pension provision Further training a long-term and secure position in an expanding company open and transparent communication Job ticket grant Jobrad possible
Location
 | Consortium Gastronomie GmbH | |
| Frankfurt am Main | ||
| Germany |
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