Preparation of cold and hot dishes Support of the service and sales team Compliance with quality and hygiene guidelines (quality controls, cleaning, care, etc.) Collaborative cooperation with the service and sales team Food planning, as well as disposition of goods in consultation with the branch guide

Experience in the kitchen, ideally with completed training in housekeeping or comparable Team spirit and fun to achieve something together Good knowledge of German so that communication in the team works smoothly Spencer passion for high-quality food and pleasure in providing our guests an individual and unforgettable experience

Enjoy scheduleable working hours in the daily business that give you enough freedom for your personal interests. Sunday and night work are usually not a topic Benefit from a secure fixed salary of various additional services, such as employee rebates and asset-effective services Activities in an open and collegial team culture with responsibility and free space to bring your own ideas The good feeling to inspire our guests with high-quality, fresh products and to experience their appreciation directly Security through the stability of a successful company of the Manufactum Group, which belongs to the Otto Group Pleasant working atmosphere in a central location and with the charm of an architecturally important building of the 1930s