Full-time chef with management option at the Atlantis leisure pool (m/f/d)

As a municipal holding company, the HerzoBad Gastronomy GmbH operates the gastronomic companies in the leisure pool Atlantis and in the outdoor swimming pool. Our bath and sauna guests are pampered with a well-tuned offer of food and beverages and ensure a pleasant stay. For our site in Herzogenaurach, we are looking for a

in the leisure pool Atlantis full time

Optional cable function in the self-service area, in the sauna area and in the outdoor swimming pool Herzogenaurach Creation and monitoring of service plans Preparation of cold and hot foods as well as the associated pre- and post-work in daily shift operation Efficient purchase of goods and careful control of goods Compliance with all hygiene requirements according to HACCP Economic organization of work processes Creation of the menu and its pricing Implementation of internal actions Organization and participation in events

(m/w/d) or comparable qualifications Professional experience in gastronomy or catering Safe handling of technical kitchen appliances Efforts to use and performance Team player with passion for cooking Kindness in handling our guests

Safe workplace and an unlimited working relationship An appreciative and family coexistence Payment according to the collective agreement of the Bavarian hotel and restaurant association Varied activity with diverse design possibilities Operating clothing and food aid Active design of the gastronomic orientation Additional services including charging for electric mobility, employee parking, company events