Breakfast chef (m/f/d)

Planning and design of our breakfast offer and responsibility for the smooth running of the hotel breakfast responsible for opening and dismantling as well as the care of our breakfast buffet Preparation of dishes, buffet refreshments and preparation of hot dishes on request of our guests Preparation of dishes from our á la carte breakfast offer Pre- and post-processing (mise-en-place) Preparation of our coffee breaks Food for the conference business Implementation of all hygiene measures and compliance with our quality standards Cleaning and care of working utensils and personal responsibility Preparation and implementation of goods orders

You have collected first experiences in the kitchen as a breakfast chef or want to get started as a cross-entry You are service-oriented Structured working and attention to detail independent working and high quality standards for your own work results Embossed guest and service orientation, communication skills and flexibility Ability to master stressful situations without problems Flexibility and fun at challenges Good German knowledge You work reliably and keep an overview even in stressful times

You work in one of the leading houses in the area, which enjoys an excellent reputation in the industry all year round and is now run in private hands. You will get the opportunity to continuously develop yourself in a very diverse range of tasks with your own responsibility Work in a young, dynamic team an open, pleasant working environment with flat hierarchies Working hours 40h/week, with job registration regular training Jobrad Germany Ticket free Hotel staff room incl. Food Annual premium in the form of 50% of a monthly gross Use of the wellness area including sauna and swimming pool, fitness for staff Discounts for you, family and friends on nights and R&B services at our hotel

many other employee benefits and actions during one year Ascents - / Further development opportunities in an First Class hotel