Holiday Inn Frankfurt Airport is located in the Gateway Gardens district of Frankfurt, in the immediate vicinity of Terminal 2 of Frankfurt Airport and has 288 comfortably equipped rooms. With the newly built S-Bahn line, the airport and the Frankfurter City can be reached in a few minutes. The Holiday Inn Frankfurt Airport was opened on 06.12.2016. We are a young and dynamic team, with lots of fun and joy at work. Flat hierarchies are a matter of course with us, as are the Open Door Policy'. We always have an open ear for our colleagues and employees. In addition to “children stay and eat free policy”, we also offer free Wi-Fi. The hotel also has 49 underground parking spaces and airport shuttle for a fee, 6 meeting rooms for up to 140 people and a coworking area.

About the PRIMESTAR Group Holiday Inn Frankfurt Airport is a PRIMESTAR Group hotel: The Primestar Group currently operates 20 hotels in Germany, Austria and Italy. In 2022, the first hotel in Berlin opened its own brand June Six in the segment of the city boutique hotels. Start a new adventure with us, because we are more than just hotel industry. The Primestar Group revolutionises the classic hostage with fresh ideas: besides our successful franchise hotels, we create our own hotel brand. In addition, we in an innovative way combine the topics of coworking and long-cycle with hotel operation. Our mission is to meet the future demands of our guests, customers and employees. The Primestar Group offers diverse career opportunities, extensive benefits and a great team. More than 450 employees: in 84 nations, our hotels provide satisfied guests.

Type of employment: Full time

The Primestar Group is one of the most innovative multi-brand hotel operators and currently runs 20 hotels in Germany, Austria and Italy. With the opening of the first June Six Hotel in 2022 in the heart of Berlin, the company set a significant milestone in building its own boutique brand. Since then, the brand has continued to grow and is now represented in Hanover, Salzburg and Lake Garda.

Holiday Inn Frankfurt Airport offers its guests modern comfort, excellent service and a central location right at Frankfurt Airport. As part of the IHG and the Primestar Group, we attach great importance to a friendly, committed team and a positive working atmosphere. We offer a variety of tasks, opportunities for personal development and an environment where team spirit and hospitality are the first.

Here's never boring As an airport hotel we welcome guests from all over the world every day. Business travelers, crews, conference participants, travel groups and spontaneous Layover guests. Everything's going to plan. Suddenly there are much more guests outside than You thought. And that's what makes the appeal. There is no sterile show kitchen and no fine dining table. Instead, honest gastronomy, varied tasks and a team that will be together even if it gets a little more turbulent. You prepare meat, fish and vegetable dishes on various types of grill (gas, charcoal, smoker etc.) Take care of the perfect cooking stage and present the best quality dishes You prepare the grill station, marinate, portion and align the products You pay attention to hygiene and cleanliness and keep all HACCP requirements You care and wait your barbecue equipment as well as the required equipment You get in touch with our guests, enthuse them with your passion for grilling and making them an authentic barbecue experience You support your team at events, catering or barbecue events You help with the ordering and storage so that fresh and high-quality products are always available

Cooking is not just your profession – it is your passion. Quality and freshness are of course for you, and you have an eye for detail when it comes to taste, cleanliness and presentation. You like to work in a small, playful team and love to rock the kitchen together with your colleagues: You have completed vocational training and have already gained several years of experience in gastronomy You stay calm and organized, even if there is a lot of going on in the restaurant, and draw your attention through team spirit, flexibility and sense of responsibility Not every day runs according to recipe. And that's fun. Sometimes extra guests come unexpectedly. Sometimes from a quiet evening suddenly becomes a full service. Then it takes people who prepare, think together and find solutions together. If you see your strength in it, you are right with us. .