Apprenticeship - Food Technology Specialist (f/m/d)

We started with breads and rolls and are now experts for many different baked goods. With us you can apply your craft to state-of-the-art production facilities. From dough preparation, to production to packaging, we always deliver the highest quality. You have a passion for baking? Then look at our pitches and get involved!

Education - Fachkraft für Lebensmitteltechnik (m/d)

Application: Education Location: Halle (Saale) Job-ID: 17537 You learn the processes of industrial manufacturing, packaging and storage of baked goods in a 3-year training You can find out all about the maintenance, rebuilding and waiting of the production plants You get deep insights into the quality control of raw materials and finished products You get all the theoretical knowledge during regular professional education that you need for your work in food technology

You bring a good real school degree or (special) degree and have a pronounced curiosity for technical relationships You are interested in handling technical equipment, machinery and equipment and have good knowledge of chemistry and mathematics You are handcrafted, careful and reliable

a varied training with perspective in a company with duz culture comprehensive support by training managers and the department an attractive above-average remuneration (1st year 1.000€/ 2nd year 1,100€/ 3rd year 1,250€ per month) Holiday, Christmas money, old age care and premier of good school notes. Takeover of travel costs to the vocational school and costs for school materials extensive health services, including resilience, sports events, online courses 30 days of leave under collective agreement