Sommelier (m/f/d)

You work closely with the entire R&B team and the kitchen to create a harmonious service experience Your expertise in the presentation and serving of wine and spirits allows you to expertly advise guests and offer them unforgettable taste experiences With your creativity and knowledge, you create attractive wine maps and perform inventory that meets our high standards It is up to you to prepare the wine station carefully and ensure a smooth process.

You bring several years of professional experience in a comparable position and have a completed Sommelier training Your expertise is comprehensive, and you draw your attention through a high service and quality orientation Flexibility, teamability and reliability are of course for you A sense of responsibility shapes your actions and thinking

You get a responsible position with chances of ascent to the restaurant manager A 5-day week with Sunday and Monday as rest days awaits you Your bet is rewarded with overtime compensation and night supplements With us you enjoy a pleasant operating climate Look forward to an extra-tariff payment