Welcome to the Mercure Hotel Düsseldorf Kaarst team! You are gas-torientated and face a new challenge. You want flexibility and participation in a young, motivated team and want to make your contribution to success.

At the next time we're looking for you!

Type of employment: Full time

Active cooperation predominantly in the early shift responsible for a suitable appearance of the entire kitchen area Preparation of the necessary mise en place in the kitchen for the corresponding item Breakfast and lunch sufficient knowledge of menu, day offers and current actions Creativity desired Compliance with HACCP requirements, defined and correct storage conditions

You will enjoy contact with customers and will be happy to organize a smooth process in the kitchen department predominantly in early service You are creative and enjoy the use of food You are hospitable and service-oriented, team-ready, flexible and also keep a clear head in hectic situations A well-kept exterior is of course for you

a safe workplace in fulltime employment varied activities, a great working environment and very good working conditions in a young and dynamic team cheap food via the hotel Christmas and holiday money that helps you fulfill special wishes free parking directly at the hotel or easy access to public transport. This means for you: no additional costs, time savings, a stress-free start to the working day without long parking Training programs that allow you individual training and promotion opportunities annual orientation talks in which you receive support in further development and career planning A quality management system that facilitates your integration and supports you in everyday work