You are a calorie engineer and live for good soul food that you like to talk and prepare with love and dedication and a corner ''Esprit''.

You have fun and love in the profession At best you bring a completed training as a cook and show great willingness to use. You have first professional experience in the kitchen. You have the pleasure of your work, are creative, flexible and as an absolute team player. You are used to work accurately and structured and prove your sovereignty even in stress situations. Friendliness, cordiality and the ability to read your wishes from your eyes to our guests, as well as your well-kept appearance. We look forward to your meaningful application.

We are a young emerging team that has the pleasure and fun of hospitality/gastronomy. Anyone who shows commitment is not slowed, but supported and encouraged. In addition to training and work at the Ebertor, we also offer a joint training as well as climbing and cross-training with the 4-star Superior Bellevue Rheinhotel in Boppard.

If you want to be part of this team and want to realize you together with us, get in touch with us, because we are not only looking for a personal conversation with our guests, but also with our colleagues.

We offer you: Collective remuneration Annual Office Internal staff events Special conditions (50% in partner companies) Benefits for package travel bookings (8% - for selected partners) Recognition of performance Beneficiary apartments for trainees and employees (subject to availability) Internal evaluation program with choice of staff, azulu and team of the year with attractive prices Courses and vocational training / studies Learning & working in a powerful, young team that only knows one goal: the satisfaction of our guests! Attractive leisure activities in our region and excellent transport connections to the cities of Koblenz, Cologne and Frankfurt