Bell Schwarzwälder Schinken GmbH | Germany | 77xxx Schiltach | Permanent position | Full time | Published since: 04.11.2026 on stepstone.de
Master butcher / food technician incl. deputy production manager (m/f/d)
Then come to us for Schiltach (Black Forest) and make our legendary Black Forest ham your mission – we are looking for you as a meat master / food technician (m/w/d) with real influence! With the Bell, Abraham and Wine, the Bell Food Group has a strong market position with its own and internal sausage products. With more than 1000 employees, we offer highquality services for the individual, manufacturing and food services. .
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Your tasks • Your profile • What we offer
Production planning Monitoring of quality, quantities and installations Compliance with HACCP’s and quality and hygiene requirements according to IFS – criteria and internal guidelines weighing and accounting of the goods in the SAP system Deputy Head of Production Lean management Staff management
Complete training as a meatman, meat master, specialist for food technology or comparable training Professional experience in the food industry (required for meat or sausage products) First leadership experience desirable Self-employment and team skills IT skills, SAP knowledge desirable Advantage of a truck driver license
Work-Life-Balance: With us you benefit from 30 holiday days, a sliding time system and special exemptions in important events such as marriage, birth or move. In addition, you have work free with us on 24.12. and 31.12. Food: Profit from high-quality products at greatly reduced prices in our factory sale. Mobility: Benefit from sufficient parking facilities and be on the go without care! Professional further development opportunities: expand your knowledge through extensive further education, high-quality training at the Coop Education Centre and diverse personal development opportunities such as mentoring and coaching. .
Location
 | Bell Schwarzwälder Schinken GmbH | |
| 77761 Schiltach | ||
| Germany |
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