The restaurant Greiffenegg Schlössle is located in one of the most beautiful places in the city of Freiburg. Our guests enjoy a fantastic view in a unique location on the Schlossberg. Whether in the restaurant or on the spacious outdoor terrace - Schwarzwald, Kaiserstuhl and Vosgesen reveal an impressive scenery. Our restaurant has 150 seats and 120 terraces and is the perfect location for weddings, round birthdays and other occasions. Whether traditionally bathy or summery Mediterranean, refined little things or a very special holiday menu: Our chef understands and cares his moth with passion and visibly a lot of attention to detail. Fresh seasonal as well as regional products of the best quality and origin as well as a selection of the right food companions are what distinguish us.

Type of employment: Full time

As a deputy “head” of the kitchen team: Design, train and develop the team and are a creative role model Your full attention belongs to: the smooth running throughout the kitchen the menu – active suggestions are in demand cooperation with the service team quality of products personnel use Keeping HACCP Policy

A completed training and corresponding professional experience are mandatory in this position as well as a proper degree of motivation.

We pay on time, reliable and fair. If you give a lot, this will be seen and rewarded.

Services: · Employee discount · regulated working hours · fixed annual leave · free or discounted food · Discounts on products

Further education & training You want to get on with the job? We are happy to support you with your plans with further education and training. Customized to you.

Area Good living space close and very expensive - we like to help you find the apartment. JOBV1_EN