Chef (m/f/d)

General responsibility for the organisation and management of the kitchen area Development, planning and continuous optimization of food offerings, menus and buffets Ensuring high-quality, economical and smooth kitchen operation Leadership, motivation and further development of the kitchen team Service and holiday planning as well as personnel deployment control Responsibility for compliance with all hygiene, quality and safety standards according to HACCP goods ordering, supplier management and control of goods use and storage Costing and monitoring of cost and budget requirements Ensuring an appealing presentation of all foods at the highest quality level Close cooperation with restaurant, banquet, breakfast service and event management Planning and implementation of events, conferences and banquets Control and optimization of workflows to increase quality and efficiency Active cooperation in operational day-to-day business and support of the team in peak times Development of new culinary concepts and seasonal offers for the further development of the gastronomic profile

Senior Consultant (m/w/d) Multiannual professional experience in a responsible position in the upscale hotel industry or gastronomy desirable, but no need First or multi-year leadership experience as chef, sous boss or in a comparable position Passion for high-quality cuisine and a pronounced quality awareness Creativity in developing new food and culinary concepts Entrepreneurial thinking as well as safe handling of key figures, calculations and budget specifications Knowledge of HACCP guidelines and all relevant hygiene and safety regulations Organisational strength, structured operation and high load capacity Embossed leadership and communication skills High team orientation and the ability to motivate and develop employees Hostage and understanding of the requirements of a modern hotel business Flexibility and readiness to use, even on weekends and holidays Good knowledge of German in word and writing; English knowledge of advantage

A motivated and warm team Structured integration and development possibilities Employee discounts and Benefits Controlled workflows in a professional environment Attractive remuneration and development perspectives Pleasant working climate with flat hierarchies