With your passionate culinary arts, our patients provide you with varied and fresh dishes every day and thus actively contribute to their recovery You can actively and creatively contribute to the design of the menus In the daily business, you support the planning of goods and cost calculations as well as compliance with necessary standards and hygiene regulations

You have completed vocational training as a chef (m/w/d) and several years of professional experience in a comparable position You bring a passion and creativity for cooking with You are characterized by value-oriented action and an independent and responsible way of working, and you also keep a cool head in stressful situations Your safe appearance and commitment as well as team spirit and flexibility complete your profile

5-day week (Mo-So) with regulated working hours and long-term schedules Attractive and high-quality workplace with newly equipped kitchen Providing and cleaning high-quality workwear We support your quality standards in terms of cuisine, regionality, seasonality and organic products Corporate Benefits: Access to attractive discounts at numerous companies – for leisure, travel, fashion, technology and more Our employee philosophy from appreciation, work-life balance and further education