Deputy Manager ab 01.09.2026 (m/f/d)

Support of the chef in the operational and administrative management of the kitchen Ensuring a smooth run in daily business Ensuring the quality, freshness and presentation of food – uncompromising and with an eye for the essentials Guidance, motivation and training of the kitchen team Compliance with hygiene and quality standards (HACCP) Participation in the menu planning and development of new dishes Ordering, checking and storage Self-responsible work on your post – Organization, preparation and cleanliness are of course for you Direct contact: Authenticity, empathy and fun dealing with people are crucial to us And: Don't put a barn! Whether during cleaning, organizing or spontaneous team use

Complete cooking training, as well as relevant experience in upscale dining, like with background in the star kitchen, ideally in a comparable position Passion for regional, seasonal and vegan cooking – or the desire to let you in full Handicraft skills and a good sense of taste and optics Stressability and ability to keep track of stressful situations Team spirit, openness and desire to work together at eye level Creativity and motivation to constantly develop attention to detail and high quality demands

13th monthly salary: In November you will receive a proportional special payment based on your entry date. We support your mobility with a monthly grant to the travel costs. Uniform and cleaning: Your professional clothing is regularly cleaned by us. Heartist Card: Benefit from exclusive discounts and benefits in Accor hotels worldwide and with many partners (single trade, car rental etc.), thanks to your personal Heartist Card. JobRad: Stay active and mobile. We offer you the opportunity to lease a JobRad and thus be sustainable on the move. Monthly employee events: Exchange at the monthly Heartist Forum, share ideas and experience team spirit close. Christmas celebration with Tombola: Enjoy a festive Christmas celebration with an exciting Tombola, where great prices await you. Staff canteen: Enjoy daily balanced and varied meals in our canteen. Staff activities: Experience varied monthly activities together with your colleagues, which promote team spirit and ensure beautiful shared experiences. .