Koch (m/w/d) Restaurant Bad Friedrichshall

You're hungry for more? Then you're right with us!

Good food is the basis for good ideas. This is why we ensure a balanced diet of our colleagues and visitors in the #TeamSCOS with fresh and regional dishes. With us you can get creative in the most modern kitchen equipment and have a variety of ways to develop yourself. You work on varied tasks in a relaxed team atmosphere.

After an exciting introduction to different restaurant locations, you will become an integral part of the team in the kitchen from the opening of the new restaurant in Bad Friedrichshall.

WhereExcellenceWorks.

You are motivated to give our guests a fun stay and support our team? Then we're looking for you! Pre- and preparation of dishes and dishes from fresh and high quality foods Compliance with the specified production processes and recipes – yet: personal note desired Close cooperation with the kitchen crew Cleaning and cleaning of the work area Ensuring the appointment and quality of goods, ingredients and equipment Compliance with hygiene regulations/ HACCP standards

First professional experience, ideally in event hospitality Passion and creativity for cooking as well as a conscientious handling of food Knowledge of HACCP standards Sustainable use of food, reliability, flexibility and team spirit Very good German knowledge Ready to work on evening and weekend events We also seek support at other locations. We are happy to discuss your preference with you: Black Restaurant Companies | Restaurants JOBV1_EN