Kurpark - Hotel GHI GmbH | Germany | 67xxx Bad Dürkheim | Permanent position | Full time | Published since: 12.05.2026 on stepstone.de
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Your tasks • Your profile • What we offer
Your duties include: Leadership and motivation of a team Implementation of events Design of the smooth service process and compliance with the hygiene regulations according to HACCP Control of food before serving Design in the development of food and menu cards Check of goods and calculation Creating service and holiday plans
Your profile: Complete vocational training as a chef Professional experience in a comparable position desirable Knowledge and product knowledge Strong loadability Creativity Clean and well-kept appearance Team skills
We offer you: a varied activity in a dedicated and motivated team a secure workplace with an indefinite contract regulated service planning with 5-day week (39 hours) Cooking jackets, aprons and work shoes are put Christmas and holiday money a modern and varied working environment Benefits for overnight stays by personights Board for staff meals individual training and development possibilities attractive career opportunities within the company central location with direct motorway connection to Mannheim on request staff parking
Location
 | Kurpark - Hotel GHI GmbH | |
| Bad Dürkheim | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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