Branch Management - Bakery (m/f/d)

We advise companies from the food industry around the subject of personnel throughout Germany. Our customers are medium-sized, owner- or family-run companies that enjoy a long tradition and outstanding regional brand awareness. Tasks You are responsible for the economic success and operational development of your branch location. You control sales and costs and ensure a smooth daily routine including personal planning and goods ordering. You lead, motivate and develop your team and ensure good cooperation. You convey the company's service philosophy and ensure a high quality in sale. You ensure an attractive product presentation and compliance with quality and hygiene standards. You are actively involved in sales and, if necessary, in manufacturing and product finishing. Requirements You have completed training and/or multiannual professional experience in a bakery, food retail, hotel industry or system gastronomy. Ideally, you already bring leadership experience and responsibility for a location or team. You have a good business understanding and a safe handling of key figures. You are characterized by a high demand for service quality and customer orientation. You have organisational skills, enforcement ability and clear, binding communication. You are a hands-on-oriented personality who likes to take responsibility and actively cooperate in the daily business. Benefits Flexible working time models Open communication Beverage Partnership at eye level Onboarding-Pate Individual career path Good transport and mobility grant

• Benefits may differ Curious? We look forward to your application and are available to you personally on any questions! Your contact person: Tobias Achterkamp Available at: 040 69632510