Koch: Above-average pay (m/f/d)

Support in preparation and preparation of food. Pre- and post-processing of the kitchen workstation. Cleaning and maintenance of work equipment and compliance with hygiene regulations. Proper storage of foodstuffs and support in the acceptance of goods. With the help of a smooth running in the kitchen area.

Do you have a completed training in the hotel industry/gastronomy or a comparable study? You have a self-confident appearance and radiate competence? You like to work in the team, are resilient and flexible? Do you distinguish punctuality, friendliness and dynamics? You have the necessary sales skills and can advise guests professionally?

Above-average payment according to your professional experience and qualification Family environment and a dedicated young team Participation in an occupational pension scheme A safe workplace in gastronomy Versatile career opportunities Holiday money and after a year of belonging also Christmas money Room for your personal development and your own responsibility Personal incorporation into the respective department We woke up your interest? Then we are very happy about your meaningful application by mail or email! !