Sous chef in our restaurant (m/f/d)

The Bissee farm is picturesquely located in front of the gates of the Landeshauptstadt Kiel and offers three guest houses in the village a restaurant which is well known throughout the region and offers a kitchen that is fresh, regional and sympathetic to the ground with a certain twist - the heart of our farm! You are an experienced cook / cook and want to take the next step on the career manager? Then you're right with us!

Support and representation of the chef in all organizational and operational processes Guidance, guidance and motivation of the kitchen team in daily service Ensuring a smooth kitchen run at events and à la carte business Responsibility for quality, presentation and taste of all foods Compliance and control of hygiene and quality standards Participation in service planning, ordering and costing Development of new dishes and active participation of our food and

Completed training as a chef or professional experience in a comparable position Organizational talent and leadership High quality standards and structured working methods Safe handling of fresh, seasonal and regional products Team spirit, sense of responsibility and passion for good cuisine

A responsible position with design space A warm, collegial team with pleasure in good kitchen A special workplace in the country with character and soul Above-average tip, 100% paid to you and the team Unlimited employment with long-term perspective Space for own ideas and culinary development