Hotel-Restaurant Winzerhof | Germany | 67xxx St. Martin (Pfalz) | Permanent position | Part time - flexible | Published since: 04.02.2026 on stepstone.de
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Your tasks • Your profile • What we offer
Preparation and preparation of seasonal, peel, vegetarian and vegan dishes Active cooking in the á la carte service Sustainable and respectful handling of food Control and cleanliness/ hygiene measures within the HACCP Close cooperation
Long-term experience in the kitchen or completed vocational training as a chef (m/w/d) Team skills and motivational talent Focus on regionality, seasonality and organic products Flexibility and loadability Fun in gastronomy and cooking
A relaxed and thrilling working atmosphere Self-employed work Good remuneration Dynamic, young team Flat hierarchies with short decision paths Attractive discounts with internal and external discount systems
Location
 | Hotel-Restaurant Winzerhof | |
| St. Martin (Pfalz) | ||
| Germany |
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