Brasserie Colette Tim Raue | Germany | 78xxx Konstanz | Permanent position | Full time | Published since: 10.08.2026 on stepstone.de
Chef de Partie - Gehobene Gastronomy / Fine Dining (m/f/d)
The Brasserie Colette Tim Raue is a brasserie concept that was created as part of the Tertianum Premium Residences in Berlin, Munich and Konstanz and was conceived by the Berlin star chef Tim Raue. The focus of the three restaurants is a classic brasserie kitchen, whose aroma and presentation, however, bears the typical Tim Raue handwriting. In family teams we prepare dishes every day that will make our guests smile on their face.
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Your tasks • Your profile • What we offer
You prepare food and direct it to You prepare the Mise en Place and create it You guide the respective items and ensure efficient workflow while maintaining quality standards You work with various R&B & cultural events You support the employees You maintain hygiene standards and HACCP guidelines
You have a successfully completed vocational training as a cook (m/w/d) or cook (m/w/d) You have first professional experience, like in the upscale gastronomy/hotel industry You have passion for food and food as well as craftsmanship You are characterized by high service orientation, commitment and team skills You have the pleasure of a sophisticated kitchen and the goal of developing yourself culinaryly You have good ways of dealing, a well-kept appearance, good knowledge of German and a valid work permit for non-EU citizens:inside
Attractive remuneration: You will receive a fair salary of 15.87 euros to 17.88 euros gross per hour, supplemented by Sunday, public holidays and night supplements as well as a Christmas bonus Extensive holiday arrangements: You benefit from up to 32 holiday days, regulated working hours, wish services, long-term services and an annual holiday grant. In addition, you will receive 2 additional days of holiday with increasing company membership Individual development possibilities: A structured incorporation and individual training options are available to you Attractive bonuses: You will receive special premiums for special benefits and a one-off premium for short-term services Comprehensive equipment: free workwear, annual cost-sharing for work shoes and high-quality, cost-effective staffing and selected free drinks are provided Additional Benefits: You benefit from a 20% contribution to the company's retirement provision, presenters on birthdays, adjuvants, Christmas and Easter, as well as a promotional premium for successful employee recommendations Various discounts and offers: You will get 30% discount for private occasions in our restaurants, access to staff rebates via corporate benefits, as well as staff fitness and language courses Health and mobility offers: service leasing and medical care are at your disposal
Location
 | Brasserie Colette Tim Raue | |
| 78467 Konstanz | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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