With over 90 years of history, the Steigenberger Hotels & Resorts are the oldest brand of H World International. It embodies the highest quality and first-class service. The basis for this is our great teams in now 60 hotels, distributed in Europe, Asia and Africa.

What is missing now? You! We are looking for motivated and talented people who accompany us on our daily mission to be the best hosts. But it always follows your nose, faithful to our motto: Make it your journey!

We want you to feel comfortable with us, have fun at your work and be able to evolve. Get on your way to the Steigenberger and experience an exciting journey!

Type of employment: Full time

Professional preparation of high-quality regional and seasonal à la carte dishes according to the current menu Provision of the necessary mise en place Careful, professional storage and use of raw materials and products Care, control, cost-conscious use and timely request of all materials used Compliance with HACCP guidelines

Education as a chef (gn) and first professional experience Craft skills and detailed expertise Self-responsible and independent work Loadability and flexibility Responsibility and quality awareness Good knowledge of German and English

Attractive employee rate in our hotels Staff promote employees catering for employees Occupational pension Corporate Benefits Wide range of training, e.g. through our eLearning platform Cross training options Christmas & Holiday Money Assets Jubilee payment Health promotion Free shuttle service Provision and cleaning of uniform Grant to the Germany Ticket or Parking