General kitchen support activities to support our daily kitchen Preparation of cold and hot meals and drinks by instructions Self-equipment of the expenditure counters by instructions General cleaning work in all areas Compliance with quality standards and hygiene requirements according to HACCP (such as e.g. HACCP documentation, etc.) Participation in events Use in the kitchen area

You have ideally gained experience in the kitchen (common meals or gastronomy) A friendly appearance, reliability and a certain degree of self-initiative characterize you You have basic knowledge of food hygiene and storage In addition, you are physically resilient and have fun at work in the team A high degree of customer and service orientation are of course for you You are flexible in time and have German skills

Remuneration according to the collective agreement TV-L to EG 2, incl. annual special payments Additional pension under VBL under the supplementary pension scheme for employees Numerous benefits (such as favourable insurance rates, benefits in our menses and cafés, corporate fitness, company clothing, etc.) Working hours from 09.30 a.m. to 13.00 p.m. or 11.00 a.m. to 15.00 p.m., if necessary in weekly change Planable working hours and free on weekends A state-of-the-art, attractive working environment