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E.ON Gastronomie GmbH | Germany | 41xxx, 50xxx, 57xxx, 52xxx, 86xxx Bergheim, Düren, Eschweiler, Frechen, Grevenbroich, Neuss, Niederzier, Siegen | Permanent position | Full time | Published since: 27.12.2025 on stepstone.de

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Your tasks • Your profile • What we offer

Healthy, regional, varied, modern and naturally delicious – E.ON Gastronomie GmbH. We are the employer with a certain pinch of something! Our (about 400) employees convince with sustainability, innovation, healthy food and best service in our more than 60 farm canteens throughout Germany. Our award-winning gastronomy focuses not only on the guests, but also on our employees. Do you want modern business gassing? Then bring your passion and creativity and become part of our team! E.ON counts diversity. We welcome all people and are convinced that differences make us stronger. Be part of our inclusive and diverse corporate culture!

To strengthen our team of E.ON Gastronomie GmbH we are looking for you as a chef as Springer Region Süd (m/w/d). If you are interested, please apply until 09.01.2026.

Flexibility: Flexible and mobile use within your own kitchen facilities Food preparation: preparation and preparation of food and dishes IT-Affinity: Operation of IT systems for communication and orders Service: Giving meals & maintaining contact with guests Breakfast preparation: preparation and preparation of an attractive and balanced breakfast Cleaning: cleaning and care of gastronomic facilities Documentation: Creation of necessary documentation for the field of activity Storage: Proper storage and monitoring of food Goods presentation: Providing and dispensing food and commercial goods Hygiene: Keeping food and hygiene rules according to HACCP

You are a team player who achieves success together with joy in working and a clear goal. You will also recognize yourself in the following points: Qualifications: Valid health certificate

Professional experience: professional experience in gastronomy and service orientation in guest contact

Specific knowledge: Class B driving licence

This distinguishes you: communication joy and joy in dealing with people, team spirit and well-kept and professional appearance

Operation: Flexibility, resilience and overview in stressful situations

Fair remunerated: compensation acc. DEHOGA NRW and holiday and Christmas money Recreation: 30 days holiday as well as work free on holidays, Christmas and New Zealand Work-Life Balance must be: No work on weekends and release at Special events Room for Passion: Multi-excellent gastronomy, well equipped kitchen, sustainable and responsible concepts and fresh products You are important to us: free accident insurance, occupational health Investigation, 24 hours social consultation and occupational health insurance Security is of course for us: an occupational pension scheme and a good professional training A lot of benefits: employee offers within the E.ON Group (e.g. Jobrad, Employee share program and many more) An appreciative atmosphere, with mutual trust and respect plays a key role in the team A job that is good to you: Free provision and cleaning Working clothes

Location

ava E.ON Gastronomie GmbH
Bergheim, Düren, Eschweiler, Frechen, Grevenbroich, Neuss, Niederzier, Siegen
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

For more information read the original ad

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