Scandic Berlin Potsdamer Platz | Germany | 10xxx, 14xxx, 13xxx, 12xxx Berlin | Permanent position | Full time | Published since: 02.09.2026 on stepstone.de
Sous Chef (m/f/d)
Nordic working culture a leap away from the Brandenburg Gate Cosy hygge feeling right next to the busy day at Potsdamer Platz? Our guests are staying in the 4 year recordings and meeting under the polar lights. Scandic Berlin Potsdamer Platz offers autumnal birch forests, snow-covered winter landscapes and a trip to the Scandinavian capitals under one roof. In comfortable, stylish workwear with jeans and trousers, we welcome our guests with Nordic cordiality in the midst of the vibrant capital of the country. The Brandenburg Gate, the Reichstag and the adjacent Tiergarten are just one step away and invite you to a cozy sightseeing walk. Our flat work hierarchies and feedback culture bring certain familiarity to everyday work. And by the way, we can return a lot to our nature – because the hotel is permanently award-winning and combines great sustainability concepts that will accompany you in everyday work. And all this without obstacles – because we are completely barrier-free. We prove that we are organisational institutions by managing 561 rooms and 16 meeting rooms without any challenges with Scandinavian serenity.
Type of employment: Full time
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Your tasks • Your profile • What we offer
Is the kitchen your precinct? Are you sharing our passion for sustainable enjoyment? Do you know exactly how to add a Scandinavian touch to the Scandic breakfast buffet and invite our meeting guests to take breaks with your cooking skills? If you see yourself as a perfect link between our chef and the kitchen team, you are right with us. The following tasks await you here: • Ensure the implementation of our standards in all gastronomy • As a deputy chef, you support our Head Chef in his tasks • In cooperation with our trainers, you guarantee a high quality of training for our bachelor: in addition (or are you willing to let yourself be trained as an instructor – we are happy to support you) • You will be happy to share your knowledge by assisting you in HACCP and food labelling
To do this, you bring the following qualifications: • You are trained: cook / cook • You bring multi-year experience from the hotel industry / gastronomy • As a link between the chef and the kitchen team, you can keep in mind the needs of the team, but if necessary also to put them through • Secure knowledge of German and English
Business culture with open, Nordic spirit Loose and professional working environment Jeans instead of suit and costume Healthy, free staffing Individual development plans for all Employees advertise Premium model Employee conditions in other Scandic Hotels Health Initiatives at Scandic Health Club Regular paychecks Sustainability as part of your work 20% Sunday and holiday supplement, 30% night supplement
Location
 | Scandic Berlin Potsdamer Platz | |
| Berlin | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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