DAS KURHAUS Bad Liebenzell GmbH | Germany | 75xxx Bad Liebenzell | Permanent position | Full time | Published since: 03.06.2026 on stepstone.de
Cook (m/f/d)
Located right in the heart of Bad Liebenzell on the edge of the beautiful spa park is DAS Kurhaus with restaurant and summer bar Oleander. DAS Kurhaus Bad Liebenzell GmbH opened its doors after two years of renovation. With a new gastronomic flair, a regional but modern menu, a unique event location and a new banquet and conference facility, we offer seating capacity for up to 300 guests a stylish and targeted ambience for business guests, tourists and family celebrations. Regional specialties are also in focus in the summer bar Oleander with self-service. In addition, we are organizers of big events, family celebrations of any kind of uvm. Our work is our passion – high customer satisfaction, our claim. We're THE #Möglichmacher in and around Bad Liebenzell. For the new DAS Kurhaus Bad Liebenzell GmbH we are looking for
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Your tasks • Your profile • What we offer
Located right in the heart of Bad Liebenzell on the edge of the beautiful spa park is DAS Kurhaus with restaurant and summer bar Oleander. DAS Kurhaus Bad Liebenzell GmbH opened its doors after two years of renovation. With a new gastronomic flair, a regional but modern menu, a unique event location and a new banquet and conference facility, we offer seating capacity for up to 300 guests a stylish and targeted ambience for business guests, tourists and family celebrations. Regional specialties are also in focus in the summer bar Oleander with self-service. In addition, we are organizers of big events, family celebrations of any kind of uvm. Our work is our passion – high customer satisfaction, our claim. We're THE #Möglichmacher in and around Bad Liebenzell. For the new DAS Kurhaus Bad Liebenzell GmbH we are looking for
Target of position: Ensuring high-quality, economical and frictionless kitchen operation in Á-la-carte, meeting and banquet business
Pre- and preparation of food in the à la carte, banquet and event area Working with buffets, menus, conferences and special events Ensuring smooth operation during service Self-responsible work as Head of Post Compliance and implementation of kitchen standards Support in the order of goods Mise en Place support and production planning Professional storage and processing of all foods Ensuring compliance with all HACCP and hygiene guidelines Control of freshness, quality and presentation of food Responsible handling of food Support for goods, warehouse control and inventory Production for events up to 250 people Cooperation with service and event management
Completed training for cooking / cooking Good German knowledge, foreign languages of advantage Good computer skills (Word and Excel) Professional experience in restaurant, banquet or event hospitality Knowledge of HACCP and food hygiene Teamability and durability Organizational and quality awareness Self-employed and structured work
5-day week Newly renovated premises A varied workplace in a versatile event Working with exclusive events and banquets A motivated team and pleasant working environment Development and training within the House Compensation for performance Various discounts for leisure facilities in Bad Liebenzell and the surrounding area Social benefits Job-Rad
Location
![]() | DAS KURHAUS Bad Liebenzell GmbH | |
| 75378 Bad Liebenzell | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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