Extend your passion for cooking, your skills and creativity in a 3-year training and discover all areas of the kitchen. This includes: the preparation and preparation of dishes for our á la carte restaurant East of Italy Use of various kitchen appliances and cooking methods Get to know and implement directions Designing and developing our menu Purchasing the goods and ingredients for our dishes and their correct storage Clean and keep the workplace clean and implement the HACCP guidelines in the entire kitchen area Control stocks and carry out inventory

a school degree the passion and joy of cooking Working in the team is fun You are enthusiastic, committed and ambitious Flexibility and durability You have a well-kept appearance A motivated and authentic team of FREE spirits that you can rely on at any time is looking forward to YOU! Behave now.

Modern & future-oriented working area // Flexible working time models Digitalized working time account at accurate time recording Member of FAIR JOBHOTELS E.V. sustainable hotel FREIgeist Academy // 40 unique and recurring training topics on 132 training days per year, such as authentic communication Healthy & varied staff placement 50% discount on R&B services for you as well as a companion in all our restaurants 30% discount in our Viani Alimentari Staff Overnight Rates: our Family & Friends Councils and Terms & Conditions: Perso-Nights, Relais & Châteaux, Design Hotels or FAIR JOBHOTELS E.V Possibility to use the bike leasing Corporate Benefits & Corporate Health Benefit: EGYM WELLPASS Very good takeover chance and excellent development opportunities after training