Guided tour of workshop workers in gastronomy according to work pedagogical and economic aspects Promoting individual workshop workers through individual work and work pedagogical measures Systematic guidance, observation and documentation of support Qualification of workshop workers at work Responsible organisation of the group's work organisation Provision of the necessary basic care services Implementation of the mission statement

Successfully completed training as a restaurant specialist / woman or comparable qualification multi-year professional experience in the gastronomy sector Qualification for the qualified specialist for the promotion of work and work (gFAB) or special pedagogical additional qualification (SPZ) or the willingness to acquire the g/FAB qualification professionally Experience in the qualification of people with disabilities Identification with the diagram and the protection concepts of the Hanoverian workshops GmbH Social competence Responsibility Reliability driving licence class B

A varied and flexible workplace in a workshop for people with disabilities in Hannover Tariff compensation incl. special payments Occupational pension Individual, needs-oriented training opportunities Membership in a company fitness offer Free life situation advice Radleasing