Butcher / Butcher specializing in pork / beef butchery (m/f/d)

Real craft: With your team, you cut pig and beef professionally and cut the pieces of meat. Quality in focus: When processing and portioning the meat, you will ensure the quality of the goods. Requirements in view: Keep the legal requirements and hygiene standards in mind.

You've worked a complete training for the meatman, a butcher, a crusher or a meatwork? Great. But you are also welcome to us as a cross-entry. We'll teach you everything you need. Quality, hygiene and cleanliness are a matter of course for you. The focus is on a variety of tasks. Application at different times: You are ready for shiftwork as well as weekend and holiday work.

Your benefits Your job is worth it: with an attractive remuneration, holiday and Christmas money, performance bonus as well as 6 weeks holiday a year to recharge energy. Modern techniques and processes: look forward to a technological working environment. You want to develop? Perfect. Together we develop the best trainings for you. It is safe to use the advantages of occupational retirement. You can also benefit from asset-effective services and other benefits. Healthy and fit: Enjoy your free time with discounts at the gym and use other health benefits. All payment details, holiday and Christmas money refer to the applicable collective agreement. .