Cleaning activities throughout the Youth Hostel Cleaning products kitchen Preparation and preparation of food Compliance with quality standards and HACCP regulations Sinking

ideally first gastronomy experience in cleaning and kitchen or in a similar area a comparable qualification Skill when using cutting equipment and kitchenware Team skills and commitment committed and responsible operation hospitality, communication skills, friendliness Flexibility, reliability and loadability Willingness to shiftwork and operations on weekends and holidays German knowledge of at least B2 level Travellers welcome

Working parttime permanent employment contract 30 h/week 5-day week 20 days plus 10 days Supplements for work on weekends and holidays Common services a dedicated and collegial team an open coexistence and the possibility to introduce your own ideas and strengths an interesting, future-proof workplace in an organisation with a high common good orientation