Koch Backstube Bad Wimpfen (m/w/d)

You're hungry for more? Then you're right with us! Good food is the basis for good ideas. This is why we ensure a balanced diet of our colleagues and visitors in the #TeamSCOS with fresh and regional dishes. With us you can get creative in the most modern kitchen equipment and have a variety of ways to develop yourself. You work on varied tasks in a relaxed team atmosphere.

WhereExcellenceWorks

You are responsible for the careful preparation and preparation of all foods and dishes for our catering as well as for the meals during our conference meals, always looking for fresh and high quality food You keep yourself at predetermined production processes and recipes – but don't worry, your personal note is expressly desired! You work closely with the team of the Backstube and the Event Catering and are an important part of the team You make sure that goods, ingredients and equipment are ordered on time and in the right quality You make sure that your workplace is always clean and hygienic, because cleanliness is a core value of our way of working, while adhering to the HACCP guidelines is of course

You have completed your training to cook (m/w/d) You bring professional experience, ideally from the system gassing You have very good German skills and are familiar with the HACCP standards You cook with passion and creativity and treat food You are stress-resistant, helpful and flexible – especially in peak times and challenging situations you always keep a cool head You prove economic thinking, reliability, flexibility and team spirit You are ready to support at night (from 0:00) and on weekends