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Transgourmet Deutschland GmbH & Co. OHG | Germany | Riedstadt | Permanent position | Full time | Published since: 02.04.2025 on stepstone.de

Catering management (m/w/d)

Branch: Trading Branch: Trading


We are successful because we act. And with pleasure. We provide professional wholesalers with fresh food, diverse non-food products and innovative services every day. We support our gastronomic and commercial customers with friendly advice and holistic concepts. Because sustainability is a special concern to us, it is the focus of our action. We are always happy to find colleagues who share this attitude with us: acting. Enjoy. We are looking for the following position in our Central Riedstadt Projektmanagement (m/w/d) in full time

Type of employment: Full time JOBV1_EN

* After clicking the 'Read more' button, the original advert will open on our partner's website, where you can see the details of this vacancy and contact information. If you need a translation of this text, after returning to our website it will be prepared and you can read it by clicking the 'Translation' button.

We are successful because we act. And with pleasure. We provide professional wholesalers with fresh food, diverse non-food products and innovative services every day. We support our gastronomic and commercial customers with friendly advice and holistic concepts. Because sustainability is a special concern to us, it is the focus of our action. We are always happy to find colleagues who share this attitude with us: acting. Enjoy. We are looking for the following position in our Central Riedstadt Projektmanagement (m/w/d) in full time

Type of employment: Full time

We're looking for you! Are you a passionate leader and love to inspire guests with good products and high service orientation? Then you will become part of our team and as a gastronomy manager (m/w/d) you will take the future of our operating restaurant ''Mahlzeit'' and our Bistros ''Auszeit'! Leadership and organisation: overall responsibility for smooth operation and guaranteeing optimal product and service quality Technical and disciplinary leadership of the entire team

Quality and Creativity: Ensuring ground-level food and service quality Development of creative and seasonal menus

Economics: Budget planning, goods purchase and cost control Responsibility for compliance with hygiene and safety standards

Guest communication: Contact person: for our guests and guarantee an excellent service experience

Complete training in the field of gastronomy, hotel industry or a comparable qualification Multiannual professional experience in a comparable position, ideally in community use or service Detectable leadership experience and joy in dealing with people Impressed organisational capacity, economic thinking and high service orientation Creativity and Feeling for Trends in Gastronomy

30 days of year Employee discount Corporate Benefits JobRad Working clothes Good & intensive incorporation Assets Work in a growing company Free parking Holiday and Christmas money JOBV1_EN

Company location

Location

ava Transgourmet Deutschland GmbH & Co. OHG
Riedstadt
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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