FORSTHAUS Gastronomie GmbH | Germany | 44xxx Bochum | Permanent position | Full time | Published since: 15.06.2026 on stepstone.de
Young chef or experienced kitchen assistant for cold cuisine and events (m/f/d)
Work in the middle of the green, with fresh ingredients, planable processes and a kitchen team that keeps together. For our FORSTHAUS in Bochum we are looking for a cook or an experienced kitchen help for the cold kitchen in full time. The focus is on salads, appetizers, desserts, flame cakes and the preparation of buffets and events. You will have the opportunity to work in further kitchen areas step by step and develop them professionally. .
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Your tasks • Your profile • What we offer
• Preparation and dressing of salads, appetizers, desserts and other cold dishes • Preparation of flame cake • Preparation of buffets and menus for events • Processing of fresh and high quality food • Compliance with our hygiene and quality standards according to HACCP • Commodity, storage and control • Cooperation with the entire kitchen team
• ideally a completed training as a cook or already experience as a kitchen aid is advantageous • Joy of fresh food and clean work • Interest in cold cuisine, events and varied tasks • Reliability, team spirit and sense of responsibility • An independent and careful procedure • Motivation to develop professionally
• A permanent full-time job in a family and young team • A fixed rest day on Tuesday • Scheduled working hours through early communicated schedules • Subsidiary by arrangement • A beautiful working environment in the middle of the forest • Attractive and punctual payment • Possible additional services such as Jobbike, ÖPNV Ticket or Caravan • occupational pension provision • More net of gross by additional grades • Promoting further education • Varied tasks in restaurant, events and events
Location
![]() | FORSTHAUS Gastronomie GmbH | |
| 44795 Bochum | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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