Cook Springer (m/f/d)

You want a job where you can move something?

Then give your career the right wort and become part of Menu 2000. For over 55 years, we have been one of the leading companies in the business economy and manage over 240 business restaurants in Germany.

We are daily with great zeal in the cause, love to be hosts, have a high claim to our ingredients and to ourselves. It is important to us that every member of our family business lives passion, quality and cordiality.

Our missing ingredient for our operating restaurants in Lüdersdorf / Lübeckbist You as

Koch Springer (m/w/d)

We offer you:

• Attractive and punctual remuneration + expenses

• Position of a service vehicle

• Family-friendly working hours, e.g. weekends & public holidays are free. Business restaurants often close at 3 pm

• Flexible working time models, both full time and part time

• Employee-friendly service design

• Fun at work in a great and motivated team

• Varied and challenging task area

• Working atmosphere characterized by mutual appreciation and team spirit (including du culture)

• A 100% family business with over 55 years of tradition and strong growth

• Free drinks and discounted staff

• Targeted training as well as trainings and further trainings tailored to you

• Individual ascent possibilities, as you will maintain several locations

• Crisis-proof and long-term jobs

Your tasks:

• Representation of colleagues in various business restaurants
• As a jumper between two canteens
• Pre- and preparation of our food according to menu 2000 standard and recipe using modern kitchen technology
• Appealing presentation of food, as the eye is known to eat with
• Friendly communication with guests and customers
• Commodity intake, control of food and professional storage
• Takeover of stock controls and reorders
• Support for new openings and special events
• Maintenance, cleaning of work equipment and preparation of work equipment
• Evtl. operational and administrative matters (HACCP documentation, inventory, etc.)
• Dealing with MS Office applications
• Responsibility for compliance with food law, hygiene, HACCP and safety standards and internal standards in restaurants

You bring it:

• Completed vocational training as a cook/specialist in the inn/concert or similar with cooking experience
• Guide experience desired *Experience in the community or the company-catring of advantage
• Passion for cooking and pleasure in guest contact
• Feeling for gastronomy and being a host
• Reliability, cleanliness, high quality awareness and team spirit
• Good knowledge of German in word and writing
• Friendly appearance and well-kept appearance
• living ideally in Lübeck
• driving licence category B
• own car

Get part of the menu 2000 family - We look forward to you! Apply online or via WhatsApp directly to your phone. Do you have any questions?

Then just contact Andre Timmermann at +[for phone number see the original ad]..

Joblocations:

23923 Lüdersdorf, Mecklenburg, MECKLENBURG_VORPOMMERN, GERMANY