Travelling cook (m/w/d) wanted for school projects

We are market leaders in kindergarten and school care and cook fresh daily at our more than 30 locations - throughout Germany for over 120,000 guests. Bio, seasonal, regional and resource-saving are not a kitchen Latin for us, but living practice. Our goal is to feed the young guests in a varied and healthy way. And for that we need your heroes!

Variety Menu GmbH offers a special gastronomic concept that specifically supports the values of the Charter of Diversity. This initiative is committed to a non-prejudice work environment where diversity is valued in companies and organisations. Variety Menu GmbH is committed to treating all employees – regardless of gender, nationality, ethnicity, religion, disability, age or sexual orientation – with respect and recognition.

Interactive cooking projects with children in schools throughout Germany Your new dream job: With heart – making children happy is our first place! As a traveling chef (m/w/d) at Variety Menu, you can design interactive cooking projects at schools nationwide and awaken the enthusiasm for healthy nutrition in children. Empathy, creativity and joy in working with children are key components of your activity. These are your tasks:

Planning and implementation of cooking projects with school children Ensure a varied and educationally valuable cooking program Compliance with hygiene and safety requirements when preparing food Communication and cooperation with teachers and school administrations Improving children's awareness of healthy nutrition and sustainable food use Organization and preparation of the required ingredients and materials for each school project Instructions for children to cook together and communicate basic kitchen techniques Flexible adaptation of recipes to different age groups and dietary needs Promoting teamwork and creativity in the kitchen Documentation of projects carried out and continuous improvement of content Development of new concepts and recipes for school projects Support in the further development of teaching materials for healthy nutrition Exchange with other pedagogical professionals to optimize the cooking workshops

Job in full time – 4-day week Attractive bonus system Great design space Corporate Benefits Access

High readiness to travel required ( nationwide use in schools) High social competence and empathy in dealing with children Flexibility and adaptability to different school environments Interested? Then we look forward to your application. JOBV1_EN