CHEFS CULINAR Nord-Ost GmbH & Co. KG | Germany | 14xxx Ludwigsfelde | Permanent position | Full time | Published since: 18.07.2025 on stepstone.de
Cook/ Sous Chef of the employee restaurant/ Cook in the company restaurant (m/w/d)
We grow! Grow with us!
As a nation-wide leading wholesaler for large consumers in the gastronomy and hotel industry as well as hospitals, senior institutions and business canteens, we are constantly developing. This is why our new branch is currently being established in Ludwigsfelde (opening 2nd half of 2025). In our state-of-the-art office rooms with our own gastronomy, we create space for new ideas, so that we will continue to grow in the future not only in Germany, but also in neighbouring countries.
Become part of CHEFS CULINAR and support us in Ludwigsfelde as
Chef/ Sous Chef of the employee restaurant/chef in the company restaurant (m/w/d) in full time (39.0 hours/ week) JOBV1_EN
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Your tasks • Your profile • What we offer
We grow! Grow with us!
As a nation-wide leading wholesaler for large consumers in the gastronomy and hotel industry as well as hospitals, senior institutions and business canteens, we are constantly developing. This is why our new branch is currently being established in Ludwigsfelde (opening 2nd half of 2025). In our state-of-the-art office rooms with our own gastronomy, we create space for new ideas, so that we will continue to grow in the future not only in Germany, but also in neighbouring countries.
Become part of CHEFS CULINAR and support us in Ludwigsfelde as
Chef/ Sous Chef of the employee restaurant/chef in the company restaurant (m/w/d) in full time (39.0 hours/ week)
You support the chef (m/w/d) in the planning, organization and execution of the daily kitchen (Monday-Friday). You are responsible for preparing and presenting food according to our quality standards. In addition, you ask for all hygiene and safety regulations (HACCP). In addition, you will participate in the representation of food planning, goods purchase and storage.
You have a completed training as a cook. Ideally, you have gained experience in the restaurant, banquet and hotel kitchen. You have leadership experience and are happy to work in the team. You are organized, responsible and flexible. Your passion is a fresh and balanced kitchen. You also have good German skills.
5-day week from Monday to Friday Digital time recording Your work clothes are provided with cleaning 30 days off Holiday and Christmas money benefits in terms of assets and contributions to occupational pension schemes an extensive incorporation an attractive remuneration (group-linked company in the wholesale and foreign trade tariff) Staff restaurant Free staff parking Bike leasing Cooperation with gyms, including Hansefit Corporate Benefits: Employee discounts for well-known brands and suppliers (e.g. discounts for travel) Grant to the Deutschland-Ticket short decisions, despite the size of the company a varied activity in a family-run company with international growth strategy JOBV1_EN
Company location
Location
![]() | CHEFS CULINAR Nord-Ost GmbH & Co. KG | |
Ludwigsfelde | ||
Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
For more information read the original ad