Gasthaus & Hotel zum ERDINGER Weissbräu München | Germany | 81xxx, 80xxx München | Permanent position | Full time | Published since: 06.02.2026 on stepstone.de
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Your tasks • Your profile • What we offer
Pre- and preparation of food
With the help of the planning, organization and coordination of the kitchen sequences at the post office
Careful and responsible handling of food and various raw materials
Introduction of new ideas
Compliance with operational standards
Compliance with HACCP guidelines in the kitchen
Complete vocational training as a chef
Professional experience in a comparable position
Good German knowledge
Interest in designing and designing new dishes
Reliability, commitment and team capability
Self-employed and structured work
High level of learning
Traditional family business with second-generation history
Work in a young and motivated team
Performance-oriented punctual remuneration incl. Supplements
Possibility of training
In-house employee dress
Location
![]() | Gasthaus & Hotel zum ERDINGER Weissbräu München | |
| 81377 München | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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