Kitchen Manager Restaurant Experimenta (m/f/d)

Sovereign control: You guide your area independently and guarantee a precise product availability that is ideally complemented and adapted to our menu. Team-Spirit shape: You lead, motivate and train your team in the kitchen and the edition. With your predictive service planning, you create the basis for a relaxed cooperation. Culinary development: Together with food management, you develop our offer. In doing so, guest feedback and modern approaches to avoiding food waste flow directly into your concepts. Managing interfaces: You are the link between kitchen and service, optimierst processes and keeps the economic key figures firmly in mind. Living quality: In close coordination with quality management, you ensure highest HACCP standards – for us a matter of course, for you a matter of heart. In the middle of it, if it burns in the peak hours, you will be at the front and guarantee a perfect guest experience together with your team.

(m/w/d) and you have successfully trained yourself as a kitchen master (m/w/d) or a farmer (m/w/d). Experiences: You look back on several years of professional practice (ideally in the system's gastronomy) and have already proven that you can lead teams with empathy and enforcing power. Digital Mindset: Handling modern goods management systems is a daily tool for you. Host gene: You convince by a winning, friendly appearance and communicate safely in German. Rock in the fire: Stress resistance is not a fashion word for you – even if it comes up, you keep an overview and support your team flexibly, even in the evening hours or on weekends. .