0Full-time chef; Lot No. 330 (m/f/d)
Studierendenwerk Ulm | Germany | 89xxx Ulm | Temporary contract | Full time | Published since: 16.02.2026 on stepstone.de

Full-time chef; Lot No. 330 (m/f/d)

Branch: Public relations Branch: Public relations


The Studierendenwerk Ulm provides about 25,000 students with its business areas of campus gastronomy, student housing, study financing, social care and consulting. For the Mensa at the location in Ulm on the Oberen Eselsberg as well as for the menses at the locations in Aalen, Biberach, Schwäbisch Gmünd and Ulm, which fall within our jurisdiction, we are looking for one at the next possible time: (w/m/d) in full time; No 330

Your tasks • Your profile • What we offer

Pre- and preparation work, as well as post-production Use in the action and pizza counter, as well as in the food edition With the help of all work in the kitchen Administrator activities (closing, closing service, demand reports, orders, etc.), as well as monitoring compliance with operational and legal requirements Help with events Flexible use in different menses within the abovementioned range of competence

A completed training as a cook Professional experience + experience in large kitchen area desirable Flexibility and willingness to work in various institutions Driver's license class B

No weekend and shift service Fair collective remuneration according to the collective agreement TV-L with special payment 30 days of annual leave and additionally free on 24.12. and 31.12. Investment benefits and occupational pension schemes Grant for Germany Ticket as a Job Ticket An exciting and varied task area Cooperation in a friendly and motivated team Regular further and further training possibilities

Location

ava Studierendenwerk Ulm
89081  Ulm
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

For more information read the original ad

Permanent link to this ad

Ad Id