Cook (m/f/d)

About us: We are the Brommenbein GmbH, a versatile team that offers products and services in the areas of natural food, perfumery, gastronomy and hotel industry that do well! Topics such as health, enjoyment, sustainability, beauty, experience, well-being and nature conservation are particularly important. Our family business started in 1956 in a suburb of Trier with 2 founders. In the meantime, you will find us in three federal states, at over 10 locations and our team consists of over 250 people! The goal from the start: to design long-lasting concepts that inspire. With heart, mind and forward-looking ideas, our company continues to expand. Be part of our exciting development and accompany us on our way to even more attractive offers, more sustainability and (bio) diversity!

You love good food, you like to work with high-quality ingredients and want to bring your passion for gastronomy in a special atmosphere? Then come to us! In our family-run company we combine high-quality gastronomy and warm service – and look for you as a cook (d/w/m) for our kitchen team.

Type of employment: Full time

You prepare our food with care, passion and high quality standards. You support the preparation and execution of the daily à la carte business. You’re soaring for a smooth running in the kitchen and working closely with our service team. You bring your ideas and craft skills to the preparation and presentation of our dishes. You pay attention to compliance with our quality, hygiene and safety standards. You support food intake, storage and control. You work responsibly in the team and keep an overview even in lively situations.

Your qualifications A completed training as a cook/kitchen or corresponding professional experience in gastronomy. Passion for good food and pleasure in cooking. Quality awareness and careful handling of food. Team spirit, reliability and sense of responsibility. Joy in a varied and dynamic working environment. Flexibility, loadability and an eye for detail. Good knowledge of German.

A safe workplace with a long-term perspective. A responsible position with space for your own ideas. A motivated team and short choices. A structured incorporation and internal training. Attractive employee discounts in our family-run company with different gastronomic and other business areas in three federal states. .