Dennis Kuckuck Restaurant Vendôme | Germany | 51xxx Bergisch Gladbach | Permanent position | Full time | Published since: 31.07.2026 on stepstone.de
Steward / Dishwasher Restaurant Vendôme (/n/a) Wednesday-Sunday (m/f/d)
Working at Althoff – this means being a proud part of an excellent and dedicated team. It means being able to introduce his personality and individual skills. It means promoting, supporting and evaluating. Althoff hotels stand for highest quality and professionalism. A claim that is filled with life by each of our employees day by day. For this we invest a lot: in extensive training opportunities and the cultivation of a working environment that leaves room for creativity and individuality, which is characterized by openness and trust. Working at Althoff – this means being a proud part of a success story. The best of different worlds meets with us: the reputation and diversity of an international house and the security of an owner-managed company. Experienced tradition and a high degree of freedom to develop and grow in our house.
Type of employment: Full time
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Your tasks • Your profile • What we offer
Cleaning of cutlery, dishes and pots every Wednesday to Sunday in the period from 4.00 a.m.-01.30 a.m. Daily reduction of kitchen floors as well as staff toilets / 2x per month cleaning of the ceiling and ventilation in the kitchen Continuous provision of clean dishes and other materials Daily control of cleaning agents Keeping the guidelines in the field of work (safety, fire protection, HACCP and statutory directives)
First experience in flushing would be desirable Knowledge of hygiene & HACCP guidelines Friendly and polite appearance as well as good ways of handling Team skills
Estimated corporate culture, individual development and promotion for employees Comprehensive training and training program with over 100 different training modules Attractive working time models, individually tailored to your personal needs Deutchlandticket grant JobRad offer Attractive employee rates and Family & Friends rates Recommendation premium for recruited employees:inside Operational health management Cost of cleaning work clothes Individual honor of birthdays and anniversaries Cross Training, Task Forces and Team Events Effective benefits, Christmas and holiday allowances Free staff parking Balanced and versatile meals in our staff bistro Free coffee specialities and water Free digital reading circle per sharemagazines for the break
Location
 | Dennis Kuckuck Restaurant Vendôme | |
| Bergisch Gladbach | ||
| Germany |
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